Tuesday, January 1, 2013
NEW YEAR'S ICE BOX CAKE
THIS IS MY MOM'S SPECIALTY! I MADE IT THIS YEAR FOR NEW YEAR'S. SUCH AN EASY YET SCRUMPTIOUS COMBO....ESPECIALLY FOR WHIPPED CREAM LOVERS!
WHIP 2 CUPS OF CREAM AND 1 TSP. VANILLA TO FIRM PEAKS. ADD A LITTLE CREAM IN BETWEEN 2 COOKIES AND KEEP ADDING ON. COVER ENTIRE LOG IN THE EXTRA CREAM AND COVER TO CHILL AT LEAST 3 HOURS OR OVERNIGHT! CUT ON AN ANGLE!
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8 comments:
I make this all the time except I use coolwhip if I am in a hurry :)
Wow. What a great easy dessert and it's so pretty.
I grew up on this too...it is the best!!!
THANKS LIBBY!!!! I AGREE TEXANSPICE1!!!!
What kind of cookies do you use?
i used nabisco chocolate wafers-if u look closely-i put them in the pic above.
I`ve made this but have used pistachio pudding between the wafers. Amazing.
I had to beg my grocer to get these cookies in. Last year I had a recipe that I couldn't make because I couldn't find these anywhere. I bought 2 boxes just in case I wanted them again. thanks for the reminder of why I wanted them. My mom made this too.
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