TOPPED WITH REESE’S HEARTS AND PEPPERMINT PATTY HEARTS!!!!
CHOCOLATE SUGAR COOKIES:BEAT:1C. SUGAR1C. BUTTERADD:1 EGG1 TSP. VANILLAADD 2 1/2C. FLOUR1/2C. COCOA POWDER1/2 TSP. SALTONCE A DOUGH FORMS, ROLL OUT, CUT SHAPES AND BAKE AT 350 10-13 MINS DEPENDING ON SIZE. IMMEDIATELY PRESS A CANDY ON TOP WHEN THEY COME OUT OF THE OVEN. STICK HOT TRAY IN FRIDGE OR PB CUPS HEARTS MAY MELT TOO MUCH! PEPPERMINT PATTIES DID FINE COOLING ON THE COUNTER.
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